Handcrafted in Kaduna, Northern Nigeria

Authentic spice, unforgettable flavour.

100% natural ingredients. No preservatives. Now available across the UK.

🌿 100% natural ingredients🚫 No preservativesπŸ‡³πŸ‡¬ Handcrafted in Nigeria🚚 UK delivery
Our story

It started around a BBQ

T&H Yaji started the way the best things usually do: around a BBQ, surrounded by family and friends. Every gathering brought the same question. Where do you get that spice? After years of hearing it, we finally decided to share it.

Read our story

Signature pantry staples

Two blends. Both exceptional. One for every day, one for the fire.

T&H All Purpose Yaji Spice 100g pouch
Everyday spice Β· 100g

All Purpose Yaji Spice

πŸŒΆπŸŒΆπŸŒΆβ—‹β—‹ Medium Hot

Season, marinate or dip. Great on chicken, lamb, beef, fish, vegetables and literally any food.

Β£5.99
View and buy
T&H Suya Marinade Yaji Spice 100g pouch
Built for the grill Β· 100g

Suya Marinade Yaji Spice

πŸŒΆπŸŒΆβ—‹β—‹β—‹ Medium

The authentic marinade for suya, barbecue and grilling beef, chicken, lamb and more. Contains peanuts.

Β£5.99
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Better together

Save when you buy more than one. Pick the bundle that suits your kitchen.

All Purpose Yaji pouchSuya Marinade Yaji pouch
1 of each

Discovery Duo Save 99p

Both blends in one order. The easiest way to find your favourite.

Β£10.99Β£11.98
See the Duo
Suya Marinade Yaji pouchAll Purpose Yaji pouch
2 of each

Weekend BBQ Box Save Β£2.97

Enough Suya Marinade for up to 2kg of meat, plus All Purpose for the sides and dip.

Β£20.99Β£23.96
See the BBQ Box
All Purpose Yaji pouchSuya Marinade Yaji pouch
3 of each

Family Flavour Box Save Β£5.95

Six pouches for weeks of family meals. Works out at Β£5.00 a pouch.

Β£29.99Β£35.94
See the Family Box

What you can cook

Yaji is the spice. Suya is the dish. Both work on far more than you think.

Beef suya on skewers with red onion and tomato
Beef suya
Grilled lamb chops with Yaji spice, tomato and red onion
Lamb chops
Yaji-seasoned salmon with roast potatoes, asparagus and salad
Salmon and roast potatoes
Yaji-rubbed meat cooking on an outdoor grill
Anything on the grill

Three ways to use it

Tip: pat your meat or fish dry first so the spice sticks.

1

Dry rub

Coat your meat generously, press it in and spray with oil. Grill, air-fry or bake.

2

Wet marinade

Mix with a few tablespoons of oil into a thick paste. Coat, rest for an hour, then cook.

3

Season or dip

Stir into stews, rice and beans, or pour a little in a dish and dip.

What our customers say

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"Hands down the best yaji I have bought. I actually gave up buying from stores after many trash purchases. You have earned a customer in me! Flavour is bomb and tastes fresh."

Zainab Β· Google review
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"My favourite thing about this spice blend is that it enhances the natural flavour of my sea bass and tilapia without overpowering them. I genuinely can’t imagine my kitchen without it now!"

Mary Β· Google review
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"You can be a mediocre cook but these will make you look like a Michelin star chef, with minimum effort."

Elliot Odle Β· Google review
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"Honestly, the all-purpose seasoning is UNREAL! It has quickly become one of those seasonings I reach for almost every time I cook."

Juliet Ezeli Β· Google review

β˜…β˜…β˜…β˜…β˜… Rated 5.0 on Google Β· Read our reviews

Bring that flavour home.

Handcrafted in Kaduna. Delivered to your door.

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